🦐 Caldo de camarón seco

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, 🦐 Caldo de camarón seco. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

🦐 Caldo de camarón seco is one of the most popular of recent trending foods on earth. It's simple, it's fast, it tastes delicious. It is enjoyed by millions daily. 🦐 Caldo de camarón seco is something which I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from 🦐 Caldo de camarón seco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 🦐 Caldo de camarón seco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 🦐 Caldo de camarón seco is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 🦐 Caldo de camarón seco estimated approx 1 hora.

To begin with this particular recipe, we must first prepare a few components. You can cook 🦐 Caldo de camarón seco using 25 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make 🦐 Caldo de camarón seco:

1. INGREDIENTES 👇🏻
2. 1/2 kg camarón grande entero
3. 500 g camarón seco mexicano
4. 1/2 kg pescado blanco en rebanadas
5. 90 gr chiles guajillo (8 a 10 chiles)
6. 4 pzas tomates maduros
7. 125 gr jitomates maduros
8. 2 pzas papas sin cáscara cortadas en cubos
9. 1 diente ajo
10. 1 ramita cilantro
11. 2 hojas laurel
12. 1 hoja epazote
13. 1 cucharadas rebana grande de cebolla o 3picada
14. 2 dientes ajo
15. 500 gr papas lavadas peladas y cortadas en cuadros
16. 1/2 pza cebolla
17. 250 gr zanahorias lavadas peladas y cortadas en cuadros
18. 3 pzas chiles guajillos
19. 3- 4 pzas limones
20. 1 cucharadita aceite
21. 2 cucharadas aceite
22. 2 hojas grandes de laurel
23. 1 pizca orégano
24. al gusto sal y pimienta
25. 2 litros agua

Instructions to make to make 🦐 Caldo de camarón seco

1. PREPARACIÓN 👇🏻
   * Cubre los camarones con agua fría y déjalos remojar durante 15 minutos. Luego, escúrrelos y ponlos en una olla mediana. Cúbrelos con 10 tazas de agua y deja que hierva a fuego medio-alto. Ya que hierva, baja a fuego medio y cocina durante 10 minutos. Cuélalo, y reserva tanto el caldo como los camarones. Deja que todo se enfríe.
2. Cuando los camarones estén fríos, quítales la cabeza, la cola y las patas. Déjale los caparazones a los camarones si quieres algo crujiente en el caldo.

   * Retira los tallos y las semillas de los chiles y ponlos en un comal caliente. Tuesta los chiles de 10 a 15 segundos, hasta que tengan un color opaco y luego voltéalos del otro lado.
3. Pon los chiles, los jitomates, el ajo, las hojas de laurel y la cebolla en una olla y cúbrelos con agua. Hierve durante 10 minutos a fuego medio y luego licúa todo hasta obtener un puré suave.

   * En una olla grande, calienta 2 cucharadas de aceite a fuego medio. Cuela el puré y agrégalo a la olla con el aceite caliente. Hierve de 8 a 10 minutos a fuego medio-alto, para dejar que se espese y se azone.
4. Añade el caldo, las papas, las zanahorias y los camarones al puré y hierve durante 10 minutos más a fuego medio alto.

   * Sirve la sopa con limones para exprimirlos encima.

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So that is going to wrap it up for this exceptional food Recipe of Speedy 🦐 Caldo de camarón seco. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!