Tostadas de maíz azul

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Tostadas de maíz azul. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Tostadas de maíz azul is one of the most popular of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. Tostadas de maíz azul is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Tostadas de maíz azul, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tostadas de maíz azul delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tostadas de maíz azul is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Tostadas de maíz azul using 14 ingredients and 8 steps. Here is how you can achieve that.

Las tortillas de maíz azul se elaboran con una mazorca que es de este color. El tono tan particular de esta mazorca se debe a las antocianinas, un pigmento natural que funciona como un poderoso antioxidante y que le otorga al maíz nutrientes muy valiosos. #mamamemima

Ingredients and spices that need to be Prepare to make Tostadas de maíz azul:

1. 100 g masa de maíz azul
2. 200 g frijol
3. 10 g ajo
4. 2 l agua
5. 5 g epazote
6. 100 g lechuga
7. 50 g tomate
8. 50 g aguacate
9. 10 g cebolla
10. 1 hoja aguacate
11. C/N sal
12. 100 g cecina enchilada
13. 100 g chorizo
14. 100 g queso fresco

Instructions to make to make Tostadas de maíz azul

1. Porcionar la masa en 15 g aplastar en la tabla hasta que su tamaño sea aproximadamente de 6 cm y cocinar hasta que esté dorada por ambos lados, en un comar a fuego medio.
2. Poner agua a calentar, lavar el frijol y agregarlo cuando rompa hervor se agrega el ajo, sal y epazote.
3. Picar y desinfectar la lechuga, rebanar el tomate y aguacate.
4. Asar y picar la cecina, freir el chorizo.
5. Cocidos los frijoles se mulen con la hoja de aguacate previamente asada hasta que no tenga grumos.
6. Picamos cebolla finamente, ponemos a calentar en sartén y agregamos el aceite ya que estén un poco caliente agregamos la cebolla y dejamos dorar un poco.
7. Ya que la cebolla esté lista agregamos los frijoles previamente molidos y dejamos hervir.
8. Para montar untamos el puré de frijol, después la lechuga luego la cecina, chorizo o queso continuamos con el tomate y posteriormente el aguacate.

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So that is going to wrap this up for this exceptional food Recipe of Homemade Tostadas de maíz azul. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!