Cheesecake mango 🥭

Hey everyone, it is John, welcome to my recipe page. Today, we're going to prepare a special dish, Cheesecake mango 🥭. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Cheesecake mango 🥭 is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It's easy, it's quick, it tastes delicious. They're fine and they look fantastic. Cheesecake mango 🥭 is something which I have loved my entire life.

Many things affect the quality of taste from Cheesecake mango 🥭, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheesecake mango 🥭 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cheesecake mango 🥭 is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cheesecake mango 🥭 estimated approx 1 Hora 30 min.

To get started with this particular recipe, we have to prepare a few components. You can cook Cheesecake mango 🥭 using 13 ingredients and 4 steps. Here is how you cook it.

La fruta favorita de mi hermano y mi primo, les quise hacer un buen postre para su cumpleaños

Ingredients and spices that need to be Prepare to make Cheesecake mango 🥭:

1. Base
2. 300 gr galleta María molida
3. 200 gr mantequilla derretida
4. Relleno
5. 300 gr queso crema, temperatura ambiente
6. 135 gr azúcar
7. 1 limón, la ralladura
8. 225 gr crema para batir
9. 2 huevos
10. 22.5 gr fécula de maíz
11. Cobertura de mango 🥭
12. 2 mangos
13. 20 gr azúcar

Steps to make to make Cheesecake mango 🥭

1. Para la base, derretiremos la mantequilla y la mezclaremos en un bowl con la galleta triturada.
   - Formaremos la base sobre nuestro molde de 20-24 cm.
   -Llenvaremos a el refrigerador por unos 15 minutos aproximadamente.
2. Mezclaremos el queso crema con el azúcar por aproximadamente 5 minutos.
   -Agregaremos la crema para batir y batiremos otros 5 minutos más.
   -Agregaremos los huevos uno a uno, la ralladura de limón y por último la fécula de maíz.
   -Sacaremos el molde del refrigerador y verteremos la mezcla.
3. Precalentaremos el horno a 160°c y meteremos el cheesecake por 55 minutos.
   -Pasado el tiempo, apagaremos el horno y dejaremos adentro el Cheesecake por 15 minutos más.
   -Pasado el tiempo, abriremos el horno y dejaremos 10 minutos más, esto es para evitar que se hagan grietas en nuestro Cheesecake.
   -Refrigeraremos por 4 horas aproximadamente.
4. Cortaremos 1 1/2 de mango en cubitos, para decorar, la otra mitad la licuaremos con el azúcar.
   -El mango licuado lo verteremos encima de Cheesecake y encima los cubitos de mango, como recomendación poner unos trocitos de fresa y piel de limón para dar más color.
   
   Gracias por leer, te agradecería mucho que te suscribieras a mi canal en Youtube; Jesús Masa

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So that is going to wrap this up with this exceptional food Recipe of Homemade Cheesecake mango 🥭. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!