Guías espesadas con tasajo asado

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, Guías espesadas con tasajo asado. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Guías espesadas con tasajo asado is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It's easy, it is fast, it tastes yummy. Guías espesadas con tasajo asado is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Guías espesadas con tasajo asado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guías espesadas con tasajo asado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Guías espesadas con tasajo asado is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Guías espesadas con tasajo asado estimated approx 35-40 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Guías espesadas con tasajo asado using 9 ingredients and 12 steps. Here is how you can achieve it.

# tradicional

Ingredients and spices that need to be Prepare to make Guías espesadas con tasajo asado:

1. 800 gr guias
2. 100 gr Chepiles
3. 6 elotes
4. 20 gramos hojas de pajarito
5. Agua
6. Tasajo
7. Salsa
8. 5 Chiles serranos
9. Agua y sal

Instructions to make to make Guías espesadas con tasajo asado

1. En un bol poner agua a hervir
2. Lavar y cortar 3 elotes cortar las calabazas, y lavar las guias
3. En el bol de la agua caliente agregar los elotes cortados
4. Con los 2 elotes que sobraron se desgranaran y se moleran en la licuadora con 150 mililitros de agua
5. Cuando se hayan cocido los elotes agradar las guias los chepiles la flor de calabaza y la calabazas cortadas
6. Cuando las guias, los chepiles y la hoja de pajarieste cocida agregaremos el maíz molido
7. Es importante que no se tape ya que si lo tapa se pondrá color amarillo y se tiene que ver verde y espeso
8. Se azara un pedazo de tasajo de res para acompañarlo
9. Para la salsa se pondrá a azar un diente de ajo y 5 chiles
10. En la licuadora o chirmolera moler el ajo y los chiles
11. La salsa no tiene que quedar a si
12. Se sirve con una clayuda y la agua que ustedes gusten yo lo acompañé con una agua de tuna

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So that is going to wrap it up for this special food Easiest Way to Make Homemade Guías espesadas con tasajo asado. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!